Please
log in to review this recipe!
Share this recipe on redditBatch Size (gallons) | 5.1 |
Efficiency | 72% |
Recipe type | All Grain |
Style | 6B. Blonde Ale |
Original Gravity | 1.045 |
Final Gravity | 1.009 |
ABV | 4.73% (basic) / 4.71% (advanced) [what's this?] |
IBU | 20.9 |
Color | 4.4 SRM |
Boil Time | 60 min |
|
Yeast | DCL/Fermentis US-05 (Safale American)
|
|
Fermentables | Name | Amt | Pct | SRM | Pilsner (2 Row) UK | 7 lbs | 73.7% | 1 | Wheat, Flaked | 1 lb 8 oz | 15.8% | 1.6 | Rice Hulls | 8 oz | 5.3% | 0 | Caramunich Malt | 4 oz | 2.6% | 56 | Caramel/Crystal Malt - 60L | 4 oz | 2.6% | 60 |
|
|
Hops | Name | Amt | Time | Alpha | IBU | Northern Brewer (Boil) | .4 oz | 60 | 8.5% | 0 | Northdown (Boil) | .4 oz | 60 | 8.5% | 0 |
|
|
Directions | |
|
Copy and paste the content below to reddit for a properly formatted recipe!
##Blonde Ale Competition
Recipe by: Paigemc129
Batch Size (gallons): 5.1
Efficiency: 72%
Recipe type: All Grain
Original Gravity: 1.045
Final Gravity: 1.009
ABV: 4.71%
IBU: 20.9
Color: 4.4 SRM
Boil Time: 60 min
----------------------------------
**Yeast**
* DCL/Fermentis US-05 (Safale American)
----------------------------------
**Fermentables**
* 7 lbs Pilsner (2 Row) UK (73.7%)
* 1 lb 8 oz Wheat, Flaked (15.8%)
* 8 oz Rice Hulls (5.3%)
* 4 oz Caramunich Malt (2.6%)
* 4 oz Caramel/Crystal Malt - 60L (2.6%)
----------------------------------
**Hops**
* .4 oz Northern Brewer, 0 IBU @ 60 min (Boil) - 8.5% AA
* .4 oz Northdown, 0 IBU @ 60 min (Boil) - 8.5% AA
----------------------------------
**Directions:**
----------------------------------
[View original recipe page](http://www.brewunited.com/view_recipe.php?recipeid=163)
This all grain Blonde Ale homebrew recipe was submitted by Paigemc129.