Enchantress
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Batch Size (gallons) | 5.5 | ||||||||||||||||||||||||||||
Efficiency | 74% | ||||||||||||||||||||||||||||
Recipe type | All Grain | ||||||||||||||||||||||||||||
Style | 15A. Irish Red Ale | ||||||||||||||||||||||||||||
Original Gravity | 1.065 | ||||||||||||||||||||||||||||
Final Gravity | 1.013 | ||||||||||||||||||||||||||||
ABV | 6.83% (basic) / 6.84% (advanced) [what's this?] | ||||||||||||||||||||||||||||
IBU | 39.7 | ||||||||||||||||||||||||||||
Color | 16.2 SRM | ||||||||||||||||||||||||||||
Boil Time | 60 min | ||||||||||||||||||||||||||||
Yeast | White Labs WLP028 (Edinburgh Ale) | ||||||||||||||||||||||||||||
Fermentables |
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Hops |
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Directions | Mash @ 148 degrees F. | ||||||||||||||||||||||||||||
Fermentation notes | Ferment @ 65 degrees F. | ||||||||||||||||||||||||||||
Credits | This is version five of this recipe. I continue to strive to get that striking ruby red color, while still having a beer with some caramel flavor, plus a touch of roast on the finish. |
Recipe Reviews
Type: Brewed this Beer
I brewed this beer a few weeks back and it has been bottle conditioning for 1 week. My taste test is based on the uncarbonated beer I took gravity from prior to bottling. If there are any updates once the beer has finished carbonating, I will edit my review as needed.
Even without carbonation it tastes amazing! very malty and you can really taste the complexity and variety of malts throughout.. not a whole lot of hop flavor, but then again I don't really think it should..
I don't have the best palate for beer reviews, I'm more of a "this tastes good!" or "this missed the mark" kinda guy.. that being said, this one turned out fantastic, I really love the recipe.. it's a simple ale that any beginner can brew, and it still has a complex flavor.. I can't wait until it's fully carbonated..
posted by blur_yo_face on 1/9/2015
I brewed this beer a few weeks back and it has been bottle conditioning for 1 week. My taste test is based on the uncarbonated beer I took gravity from prior to bottling. If there are any updates once the beer has finished carbonating, I will edit my review as needed.
Even without carbonation it tastes amazing! very malty and you can really taste the complexity and variety of malts throughout.. not a whole lot of hop flavor, but then again I don't really think it should..
I don't have the best palate for beer reviews, I'm more of a "this tastes good!" or "this missed the mark" kinda guy.. that being said, this one turned out fantastic, I really love the recipe.. it's a simple ale that any beginner can brew, and it still has a complex flavor.. I can't wait until it's fully carbonated..
posted by blur_yo_face on 1/9/2015
This all grain Irish Red Ale homebrew recipe was submitted by homebrewdad.