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Share this recipe on reddit| Batch Size (gallons) | 1.5 |
| Efficiency | 65% |
| Recipe type | All Grain |
| Style | 6C. Kolsch |
| Original Gravity | 1.041 |
| Final Gravity | 1.010 |
| ABV | 4.07% (basic) / 4.05% (advanced) [what's this?] |
| IBU | 27.6 |
| Color | 4.9 SRM |
| Boil Time | 30 min |
|
| Yeast | White Labs WLP940 (Mexican Lager)
Wyeast 2565 (Kolsch Yeast)
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| Fermentables | | Name | Amt | Pct | SRM | | Pilsner Malt (Avangard) | 2 lbs 8 oz | 88.9% | 3.5 | | Wheat, Flaked | 4 oz | 8.9% | 1.6 | | Caramel/Crystal Malt - 60L | .5008 oz | 1.1% | 60 | | Munich Malt - 10L | .5008 oz | 1.1% | 10 |
|
|
| Hops | | Name | Amt | Time | Alpha | IBU | | Northern Brewer (First Wort) | .5 oz | 2 | 8.5% | 0 |
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|
| Directions | |
|
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##BrewUnited Kolsch
Recipe by: douglasbarbin
Batch Size (gallons): 1.5
Efficiency: 65%
Recipe type: All Grain
Original Gravity: 1.041
Final Gravity: 1.010
ABV: 4.05%
IBU: 27.6
Color: 4.9 SRM
Boil Time: 30 min
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**Yeast**
* White Labs WLP940 (Mexican Lager)
* Wyeast 2565 (Kolsch Yeast)
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**Fermentables**
* 2 lbs 8 oz Pilsner Malt (Avangard) (88.9%)
* 4 oz Wheat, Flaked (8.9%)
* .5008 oz Caramel/Crystal Malt - 60L (1.1%)
* .5008 oz Munich Malt - 10L (1.1%)
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**Hops**
* .5 oz Northern Brewer, 0 IBU @ 2 min (First Wort) - 8.5% AA
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**Directions:**
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[View original recipe page](http://www.brewunited.com/view_recipe.php?recipeid=145)
This all grain Kolsch homebrew recipe was submitted by douglasbarbin.
