Thanks to the BU Challenge, I ended up with some extra hops on hand, even after giving them to judges and as prizes. Namely, I have a decent amount each of Amarillo, Galaxy, and Mosaic.

I love fruity IPAs, so it seems like I ought to be pretty happy no matter what I do. I do still prefer my IPAs to be on the lower end for bitterness; maybe no more than ~50 IBU? I'm thinking of a small FWH charge of one of these (since it's what I have on hand, and Mosaic and Galaxy both have good bittering levels), then some amount of one, two, or all of them in very late additions (say, ten minutes and flameout), followed by a huge dry hop.

Okay. So, given that I probably can't screw this up too badly, do you have any input as to a good way to combine these (or why I shouldn't)?

Thanks!

Well, I don't know what they are, yet. But they will be goofy, I'm sure.

So... I should just forget about serious input?

Too much fruit covering any other flavor up to get garlic out of it i bet lol

Its good, but holy shit...fruity. My next one will be more citrus.

I'm thinking of going with roughly even additions of each (Mosaic/Galaxy/Amarillo), but I wonder if I'm wasting good hops by having too much going on?

150:50 sulphate to chloride.

That hop schedule looks pretty similar to what I had in mind. Bigger total amount of hops than I was thinking... so I'll up it. Thanks for the input.

I'll probably commit blasphemy and use a small amount of Mosaic to bitter with, since I have it on hand (and no Magnum).

I was thinking about Golden Promise as the base... definitely putting in a little honey malt. And a half pound of C-60 (kidding!).

Very likely gonna go with Conan, if I have any viable yeast on hand.

Blueberries sounds like a hop flavor that would be amazing, but it just doesn't do it for me. Maybe I've never made/had a good enough mosaic beer.

I do like a little more to my IPAs that hopwater. Crazy, I know.

lol @ rabbit pellets. I had forgotten about that.

:P