The two main bushes here are about 12 feet tall.
I went out and picked/cut about 10 flowers. (these are the "chiffon" variety of the Rose of Sharon)
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Good article, I used dried Hibiscus flowers in a Saison just recently, turned out fantastic, not just on the color but it give a nice flavor to it!
posted by peterschroder on 8/20/2015 at 06:24:32 PM
That sounds pretty great. Do you remember how much you used? How did you use it?
I'm thinking a little bit of petals in a whirlpool addition, then do a 'dry hopping' charge with some more petals for a couple days.
posted by tracebusta on 8/20/2015 at 07:16:09 PM
Tags for this post: local, backyard, hibiscus, dry, drying